From a meticulously farmed vineyard in a unique microclimate that combines Mediterranean sun with cool air from the sea and nearby mountains. Elegant, supple and easy drinking. Owner Josée Vanucci and her husband Frabrice Couloumère organically farm classic Corsecan varieties in this eastern Corsean AOC.
Soil: Clay and alluvial soils from river deposits and erosion of the slate from the mountains
Pairing: Grilled fish and madeterranean flare
Success! Feel free to
or head to your