Emilio Ostazola is the third generation of a family of winemakers. He runs the small winery with the help of Elizabeth, his wife. The family owns 10 Has planted on the slopes of a mountain overlooking the Atlantic Ocean in Getaria. This Txakolina will evoke the feeling of a fresh breeze in the mid summer on a Spanish hill over the ocean! 

Grape: Hondarrabi Zuri

Soil: Limestone, sandy loam over gravel of Tertiary origin. 

Farming: Sustainable 

Pairing: Oysters, Crudo, Ceviche, salads.