One Kourt Studio offers free local delivery between Orient Point to Cutchogue. All orders must be in by 3pm for same day delivery. $10 flat rate shipping, for orders $200+, is available to Nassau, Queens, Kings, New York & Bronx counties. Please see our shipping FAQs for more info. 10% off the purchase of 12+ bottles, wine or spirits. One Kourt Studio offers free local delivery between Orient Point to Cutchogue. All orders must be in by 3pm for same day delivery. $10 flat rate shipping, for orders $200+, is available to Nassau, Queens, Kings, New York & Bronx counties. Please see our shipping FAQs for more info. 10% off the purchase of 12+ bottles, wine or spirits.

André Perret 'Chéry' Condrieu, France 2018

André Perret grew up with a father has a vigneron.  He become a microbiologist but in 1982 he finished his degree in enology and left a life of lab work.  Perret’s approach to wine growing is respect each individual terroir.  He work several single-vineyard and works the soil to avoid the need for chemical treatments. His goal is to make fresh, structured wines, in “a sort of Burgundian style” as he says, but without too much wood; wines that aren’t too worked over and will age well.  They will age gracefully in your cellar for at least 10 years. 

Grape: Viognier 

Soil: Granite, Mica & Schist

Pairing: Monkfish in butter sauce 

Viticulture: Sustainable, no chemical treatments. 

$115.00 USD

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