Located in the northwest part of the appellation, with vines chiefly in Cabrieres, Maucoil, and Mont Redon, Laurent Charvin makes one of the most elegant and seamless Châteauneuf-du-Papes . He farms all his 9ha of Chateauneuf-du-Pape parcels organically. Opting to produce a single cuvée, the winemaking here is staunchly traditional, with no destemming and fermentation and aging occurring all in concrete tanks for 21 months, bottled unfiltered. This is a wine that can age 20 years from any vintage as well as be accessible quite young with just a little breathing.Grapes: Depending on the crop variation each vintage the blend is roughly 85% Grenache average vine age 58 years, 5% Mourvèdre 61 years, 5% Vaccarèse 62 years, 5% Syrah 21 years.
Soil: Sandy, more clay based soil with galets roulés
Farming Practices: Organic
Success! Feel free to
or head to your