Château Bellisle Mondotte is a Saint-Emilion Grand Cru of 4.54 ha planted to Merlot (80%) and Cabernet Franc (20%), located on a clay limestone slope. Owned by the Escure family, this wine is vinified by Jean-Marie Bouldy.  Bouldy also looks after Château Bellegrave.  Being from the great 2015 vintage, this wine is still showing ample fruit of plum and black cherry, just beginning to welcome savory tertiary notes cocoa and earth. 

Pairing: Braised beef

Grape: Merlot & Cabernet Franc 

Viticulture: Organic