Damien Coquelet bottled his first vintage at just 20 years old! The step-son of Georges Decombes , Damien has worked alongside him since early childhood. Damien shares the same values as his mentor: organic viticulture, hand harvesting in the cellar and little if any sulfur at bottling.
Farming: Organic practicing
Pairing: charcuterie, Pate, Moroccan spiced carrots
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