This wine is the perfect balance between power and delicacy. The essence of the steep sun-soaked hills of Saint-Jospeh fill the glass with notes of black olives, ripe black raspberries, and fresh rained earth. Since 1481, the Chave family has been making wine in Hermitage and their prominence reins today as a top producer in the region. Each wine represents their unique blending skills highlight distinctive terroir of the hills of St. Joseph. This wine has potential to age for 10 years or more.
Farming practices: Organic
Soil: Granite slopes
Pairing: Age me & then braise some meat, grab your best friends and drink up.
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