After the passing of her husband, Philippe, Michèle and son Maxime-François discovered their own creative voice at the Gramenon property (one of the Rhône's most sought after producers). Today, they work twenty-six hectares employing organic and biodynamic practices, with a non-interventionist stance in the cellars, bottling old-vine fruit with little sulfur, without fining or filtration, highlighting the purity of their small winery.  This is a wine of lively red fruit and soft tannin.  A total pleasure to drink.  A little chill would be delightful. 

Grape: Grenache, syrah

Soil: Limestone, Clay 

Farming: Biodynamic 

Pairing: Caramelized pork belly, spicy Chinese