Today, Fred Lailler is at the helm of Michel Brégeon.  Michel Brégeon help redefined what Muscadet is, taking a different approach from the Co-ops of the region.  He studied the soils and experimented with extended lees aging, needless to say the work has paid off.  This wine is zesty, loaded with citrus and flinty freshness. 

Pairing: Oysters is a classic.

Grape: Melon de Bourgogne 

Soil: Gabbro (Blue Volcanic)

Viticulture: Certified Organic