From the village of Bué, in the region of Sancerre, Loire Valley, this aromatic and elegant bottle gives notes of citrus and gooseberry, with a mineral finish. The extended lees aging adds texture and richness, making it a good companion to a meal but also great on it's own.   Your quintessential bottle of Sancerre. 

Grape: Sauvignon Blanc 

Soil: Chalky limestone (Caillots, Terres Blanche) 

Viticulture: Organic 

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