The Quinta is based in Pinhão, specifically in the subdistrict of Gontelho where some highly regarded Port vineyards are found. The estate has been owned by the Roseira family since the end of the 19th century and is now managed by brother and sister, João and Catherine Roseia. A classic Douro red, bursting with dark fruit, tobacco leaves, and cedar. Planning a meat focus meal? This is your bottle. 

Pairing: Braised ribs, beef, heartier dishes 

Grapes: Touriga Nacional, Tinta Roriz 

Soil: Schist

Viticulture: Organic