In store tastings every Thursday from 5:30-6:30pm. 10% off the purchase of 12+ bottles, wine or spirits. Free local delivery between Orient Point to Cutchogue. Place order by 3pm for same day delivery. Local delivery is suspended Thanksgiving day & 11/25. Click here for Thanksgiving Hours. In store tastings every Thursday from 5:30-6:30pm. 10% off the purchase of 12+ bottles, wine or spirits. Free local delivery between Orient Point to Cutchogue. Place order by 3pm for same day delivery. Local delivery is suspended Thanksgiving day & 11/25. Click here for Thanksgiving Hours.

Chilled Red

Let's face it, you can chill any red wine, but some wines are far more delicious a touch colder than cellar temperature.  Below are our favorite reds to chill down for optimal enjoyment! 

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Gaspard Pinot Noir, Vallée de la Loire, France 2020

$17.00 USD
{"id":6694464487470,"title":"Gaspard Pinot Noir, Vallée de la Loire, France 2020","handle":"gaspard-pinot-noir-vallee-de-la-loire-france-2020","description":"\u003cp\u003eGaspard Pinot Noir is juicy \u0026amp; red fruit driven.  There are expressive \u0026amp; forward cherry \u0026amp; red berry notes, soft tannin and a mouth filling fruity freshness.  Easy drinking, patio pounder, call it what you will, but this is a fun wine. \u003c\/p\u003e\n\u003cp\u003eGrape: Pinot Noir \u003c\/p\u003e\n\u003cp\u003eSoil: Clay \u0026amp; Limestone \u003c\/p\u003e\n\u003cp\u003eViticulture: Organic \u003c\/p\u003e","published_at":"2021-09-20T14:56:07-04:00","created_at":"2021-09-16T13:17:35-04:00","vendor":"Gaspard","type":"Red Wine","tags":["chilled red","country-france","grape-pinot noir","Low Sulfur","region-loire valley","Viticulture-organic","wine-red wine"],"price":1700,"price_min":1700,"price_max":1700,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39518824497198,"title":"750ml","option1":"750ml","option2":null,"option3":null,"sku":"RED13594","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Gaspard Pinot Noir, Vallée de la Loire, France 2020 - 750ml","public_title":"750ml","options":["750ml"],"price":1700,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GASPARD-PINOT-NOIR.jpg?v=1632253548"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GASPARD-PINOT-NOIR.jpg?v=1632253548","options":["Size"],"media":[{"alt":null,"id":20721408868398,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GASPARD-PINOT-NOIR.jpg?v=1632253548"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GASPARD-PINOT-NOIR.jpg?v=1632253548","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eGaspard Pinot Noir is juicy \u0026amp; red fruit driven.  There are expressive \u0026amp; forward cherry \u0026amp; red berry notes, soft tannin and a mouth filling fruity freshness.  Easy drinking, patio pounder, call it what you will, but this is a fun wine. \u003c\/p\u003e\n\u003cp\u003eGrape: Pinot Noir \u003c\/p\u003e\n\u003cp\u003eSoil: Clay \u0026amp; Limestone \u003c\/p\u003e\n\u003cp\u003eViticulture: Organic \u003c\/p\u003e"}

Yves Duport 'Celine', Vin de France 2020

$19.00 USD
{"id":6685386407982,"title":"Yves Duport 'Celine', Vin de France 2020","handle":"yves-duport-celine-france-2020","description":"\u003cp\u003eYves Duport is the fouth generation to run this estate in the hills of Bugey in the Savoie. Although he works with the neighboring vigneron of the same mindset as his, Yves tends to all vines and cellar activities through to bottling. Preferring to work with nature, the soil and the climate using no chemical whatsoever. While in the cellar acting more like an observer and conductor to the forces of nature as they coalesce. This juicy but structured by a refreshing burst of acidity and barely detectable tannin. \u003c\/p\u003e\n\u003cp\u003eGrapes: 40% Chardonnay, 40% Gamay, 20% Mondeuse \u003c\/p\u003e\n\u003cp\u003eSoil: Limestone \u003c\/p\u003e\n\u003cp\u003eViticulture: Biodynamic \u003c\/p\u003e","published_at":"2021-09-10T17:31:41-04:00","created_at":"2021-08-25T16:24:50-04:00","vendor":"Yves Duport","type":"Red Wine","tags":["chilled red","country-france","grape-gamay","grape-mondeuse","region-savoie","thanksgiving","viticulture-biodynamic","wine-red wine"],"price":1900,"price_min":1900,"price_max":1900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39493916753966,"title":"750","option1":"750","option2":null,"option3":null,"sku":"RED13564","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Yves Duport 'Celine', Vin de France 2020 - 750","public_title":"750","options":["750"],"price":1900,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/DUPORT-CELINE.jpg?v=1630364442"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/DUPORT-CELINE.jpg?v=1630364442","options":["Size"],"media":[{"alt":null,"id":20662166126638,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/DUPORT-CELINE.jpg?v=1630364442"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/DUPORT-CELINE.jpg?v=1630364442","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eYves Duport is the fouth generation to run this estate in the hills of Bugey in the Savoie. Although he works with the neighboring vigneron of the same mindset as his, Yves tends to all vines and cellar activities through to bottling. Preferring to work with nature, the soil and the climate using no chemical whatsoever. While in the cellar acting more like an observer and conductor to the forces of nature as they coalesce. This juicy but structured by a refreshing burst of acidity and barely detectable tannin. \u003c\/p\u003e\n\u003cp\u003eGrapes: 40% Chardonnay, 40% Gamay, 20% Mondeuse \u003c\/p\u003e\n\u003cp\u003eSoil: Limestone \u003c\/p\u003e\n\u003cp\u003eViticulture: Biodynamic \u003c\/p\u003e"}

Grosjean Gamay, Vallée d'Aosta, Italy 2020

$22.00 USD
{"id":6716523380782,"title":"Grosjean Gamay, Vallée d'Aosta, Italy 2020","handle":"grosjean-gamay-vallee-daosta-italy-2020","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Grosjean family has root here in the Vallée d'Aoste to \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003evillage of Fornet, in the high mountain passes of the Valle d’Aosta, known as Valgrisenche where they raised cattle.  Today they farm 7ha of vines, of all indigenous varieties. The Gamay sees a shorter maceration time of 4-5 days followed by aging in stainless steel to produce a fruity but rigorous wine with abundant aromatics. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePairing: Charcuterie \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrape: Gamay\u003c\/p\u003e\n\u003cp\u003eViticulture: Biodynamic \u003c\/p\u003e","published_at":"2021-11-11T14:15:27-05:00","created_at":"2021-11-11T14:08:53-05:00","vendor":"Grosjean","type":"red wine","tags":["chilled red","country-italy","grape-gamay","region-valle d'aosta","viticulture-biodynamic","wine-red wine"],"price":2200,"price_min":2200,"price_max":2200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39611406549038,"title":"750ml","option1":"750ml","option2":null,"option3":null,"sku":"RED13650","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Grosjean Gamay, Vallée d'Aosta, Italy 2020 - 750ml","public_title":"750ml","options":["750ml"],"price":2200,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GROSJEAN-GAMAY.jpg?v=1637087495"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GROSJEAN-GAMAY.jpg?v=1637087495","options":["Size"],"media":[{"alt":null,"id":20949230420014,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GROSJEAN-GAMAY.jpg?v=1637087495"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/GROSJEAN-GAMAY.jpg?v=1637087495","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Grosjean family has root here in the Vallée d'Aoste to \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003evillage of Fornet, in the high mountain passes of the Valle d’Aosta, known as Valgrisenche where they raised cattle.  Today they farm 7ha of vines, of all indigenous varieties. The Gamay sees a shorter maceration time of 4-5 days followed by aging in stainless steel to produce a fruity but rigorous wine with abundant aromatics. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePairing: Charcuterie \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrape: Gamay\u003c\/p\u003e\n\u003cp\u003eViticulture: Biodynamic \u003c\/p\u003e"}

Emme Wines 'Maryjane Madeline', Carignan, Mendocino, California 2020

$29.00 USD
{"id":6689689632814,"title":"Emme Wines 'Maryjane Madeline', Carignan, Mendocino, California 2020","handle":"emme-wines-carignan-maryjane-madeline-mendocino-ca-2020","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRosalind set out to create her own wine in 2018, after traveling the world working harvest at other likeminded cellars. Today she's calls northern California home. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e When she's not working on her own label she holds the position of assistant winemaker to Pax Wines.  We are very excited about these wines.  \u003cmeta charset=\"utf-8\"\u003eStrawberry starbursts and cotton candy on the nose. Bright acidity up front, but with a fruity, fleshed out mid palate, with notes of candied grape. Refreshing minerality on the back palate and a textured finish. There is a lovely purity \u0026amp; honesty here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: Carignan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticulture: Organic, dry farmed \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking: \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e2020 Carignan was picked nearly a month earlier than anticipated, both due to the hot growing season as well as the immediate pressure from the nearby Willits fire. As a result, the 2020 Carignan was less ripe than the 2019 with lower sugars and higher acidity. Because one of the core values of Emme Wines is to produce wines that reflect the season, with as little intervention on the winemaking end as possible, the decision was made to ferment the Carignan as both a light carbonic red and a direct to press rosé. This choice was made to reflect the high acid and delicate flavors of the freshly picked grapes.\u003c\/p\u003e\n\u003cp class=\"\"\u003eTo that end, when the Carignan arrived at the winery it was split into two parts. Half of the fruit was immediately pressed, and the juice was racked off of gross lees and then left to ferment in stainless steel. After it went dry, the rosé was transferred to neutral oak to age for 5 months,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003esur lie\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThe other half of the Carignan fruit was carefully placed whole cluster in an open bin, then covered with dry ice and sealed with plastic wrap to create an anaerobic environment for true carbonic maceration. It was left untouched for a week, then opened and immediately pressed without any foot crushing or skin contact. The resulting light red wine was left to ferment in stainless steel, then transferred to neutral oak to age for 5 months,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003esur lie.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eA few days before bottling, the barrels of Carignan rosé and carbonic Carignan were blended together to create a light red wine. The tight acid of the rosé and the more intense flavors of the carbonic Carignan melded well together. The resulting wine is crisp and light, but with lots of fruit and surprising texture.\u003c\/p\u003e","published_at":"2021-09-09T14:54:00-04:00","created_at":"2021-09-05T18:52:20-04:00","vendor":"Emme Wines","type":"Red Wine","tags":["chilled red","country-united states","grape-carignan","region-california","Thanksgiving","United States","viticulture-natural","viticulture-no added sulfur","Viticulture-organic","wine-red wine"],"price":2900,"price_min":2900,"price_max":2900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39506913951790,"title":"750","option1":"750","option2":null,"option3":null,"sku":"RED13578","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Emme Wines 'Maryjane Madeline', Carignan, Mendocino, California 2020 - 750","public_title":"750","options":["750"],"price":2900,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-CARIGNAN.jpg?v=1631466215"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-CARIGNAN.jpg?v=1631466215","options":["Size"],"media":[{"alt":null,"id":20692770619438,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-CARIGNAN.jpg?v=1631466215"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-CARIGNAN.jpg?v=1631466215","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRosalind set out to create her own wine in 2018, after traveling the world working harvest at other likeminded cellars. Today she's calls northern California home. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e When she's not working on her own label she holds the position of assistant winemaker to Pax Wines.  We are very excited about these wines.  \u003cmeta charset=\"utf-8\"\u003eStrawberry starbursts and cotton candy on the nose. Bright acidity up front, but with a fruity, fleshed out mid palate, with notes of candied grape. Refreshing minerality on the back palate and a textured finish. There is a lovely purity \u0026amp; honesty here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: Carignan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticulture: Organic, dry farmed \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking: \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e2020 Carignan was picked nearly a month earlier than anticipated, both due to the hot growing season as well as the immediate pressure from the nearby Willits fire. As a result, the 2020 Carignan was less ripe than the 2019 with lower sugars and higher acidity. Because one of the core values of Emme Wines is to produce wines that reflect the season, with as little intervention on the winemaking end as possible, the decision was made to ferment the Carignan as both a light carbonic red and a direct to press rosé. This choice was made to reflect the high acid and delicate flavors of the freshly picked grapes.\u003c\/p\u003e\n\u003cp class=\"\"\u003eTo that end, when the Carignan arrived at the winery it was split into two parts. Half of the fruit was immediately pressed, and the juice was racked off of gross lees and then left to ferment in stainless steel. After it went dry, the rosé was transferred to neutral oak to age for 5 months,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003esur lie\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp class=\"\"\u003eThe other half of the Carignan fruit was carefully placed whole cluster in an open bin, then covered with dry ice and sealed with plastic wrap to create an anaerobic environment for true carbonic maceration. It was left untouched for a week, then opened and immediately pressed without any foot crushing or skin contact. The resulting light red wine was left to ferment in stainless steel, then transferred to neutral oak to age for 5 months,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003esur lie.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eA few days before bottling, the barrels of Carignan rosé and carbonic Carignan were blended together to create a light red wine. The tight acid of the rosé and the more intense flavors of the carbonic Carignan melded well together. The resulting wine is crisp and light, but with lots of fruit and surprising texture.\u003c\/p\u003e"}

Emme Wines 'Lillian Ruth', Zinfandel, Mendocino, California 2020

$29.00 USD
{"id":6690388541486,"title":"Emme Wines 'Lillian Ruth', Zinfandel, Mendocino, California 2020","handle":"emme-wines-zinfandel-lillian-ruth-mendocino-ca-2020","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRosalind set out to create her own wine in 2018, after traveling the world working harvest at other likeminded cellars. Today she's calls northern California home. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e When she's not working on her own label she holds the position of assistant winemaker to Pax Wines.  We are very excited about these wines.  \u003cmeta charset=\"utf-8\"\u003eThe palate is full of raspberry accompanied with tart \u0026amp; zippy acidity.  There is a lovely purity \u0026amp; honesty here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: Zinfandel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticulture: Organic, dry farmed \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking: \u003cmeta charset=\"utf-8\"\u003eThe Zinfandel for 'Lilian Ruth' is  foot crushed and left to ferment in an open-top bin. After two days on skins, a portion of the juice was drained into two stainless steel barrels where it continued to ferment to dryness. The wine was then racked off heavy lees into two neutral oak barrels, where it was left to age for 5 months. This partial skin contact Zinfandel was then bottled separately. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2021-09-09T14:54:11-04:00","created_at":"2021-09-07T13:47:40-04:00","vendor":"Emme Wines","type":"Red Wine","tags":["chilled red","country-united states","grape-zinfandel","region-california","Thanksgiving","United States","viticulture-natural","viticulture-no added sulfur","Viticulture-organic","wine-red wine"],"price":2900,"price_min":2900,"price_max":2900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39508965720110,"title":"750","option1":"750","option2":null,"option3":null,"sku":"RED13582","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Emme Wines 'Lillian Ruth', Zinfandel, Mendocino, California 2020 - 750","public_title":"750","options":["750"],"price":2900,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-ZINFANDEL.jpg?v=1631466197"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-ZINFANDEL.jpg?v=1631466197","options":["Size"],"media":[{"alt":null,"id":20692770193454,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-ZINFANDEL.jpg?v=1631466197"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/EMME-ZINFANDEL.jpg?v=1631466197","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRosalind set out to create her own wine in 2018, after traveling the world working harvest at other likeminded cellars. Today she's calls northern California home. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e When she's not working on her own label she holds the position of assistant winemaker to Pax Wines.  We are very excited about these wines.  \u003cmeta charset=\"utf-8\"\u003eThe palate is full of raspberry accompanied with tart \u0026amp; zippy acidity.  There is a lovely purity \u0026amp; honesty here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: Zinfandel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticulture: Organic, dry farmed \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking: \u003cmeta charset=\"utf-8\"\u003eThe Zinfandel for 'Lilian Ruth' is  foot crushed and left to ferment in an open-top bin. After two days on skins, a portion of the juice was drained into two stainless steel barrels where it continued to ferment to dryness. The wine was then racked off heavy lees into two neutral oak barrels, where it was left to age for 5 months. This partial skin contact Zinfandel was then bottled separately. \u003c\/span\u003e\u003c\/p\u003e"}

Pittnauer 'Pitti', Burgenland, Austria 2019

$18.00 USD
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Château de La Greffière, Mâcon-Serrières, Burgundy, France 2019

$17.00 USD
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Stolpman Vineyards 'Combe' Trousseau, Ballard Canyon, California 2020

$32.00 USD
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