In store tastings every Thursday from 5:30-6:30pm. 10% off the purchase of 12+ bottles, wine or spirits. Free local delivery between Orient Point to Cutchogue. Place order by 3pm for same day delivery. Local delivery is suspended Thanksgiving day & 11/25. Click here for Thanksgiving Hours. In store tastings every Thursday from 5:30-6:30pm. 10% off the purchase of 12+ bottles, wine or spirits. Free local delivery between Orient Point to Cutchogue. Place order by 3pm for same day delivery. Local delivery is suspended Thanksgiving day & 11/25. Click here for Thanksgiving Hours.

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Fongoli 'Maceratum' Trebbiano Spoletino, Umbria, Italy 2019

$35.00 USD
{"id":6682238353454,"title":"Fongoli 'Maceratum' Trebbiano Spoletino, Umbria, Italy 2019","handle":"fongoli-maceratum-trebbiano-spoletino-umbria-italy-2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAngelo Fongoli is the forth generation to be making wine at the family estate. Since the early 2010's Angelo changed farming practices to a more diverse farming culture concentrating on biodynamic techniques.  \u003cmeta charset=\"utf-8\"\u003e100%Trebbiano Spoletino from biodynamically farmed, certified-organic, hand-harvested estate fruit. Fermentation occurs with native yeasts in open-topped steel tank with no temperature control and no sulfur; it lasts about 10 days. There is a gentle pressing and then about 15 days more of maceration with the skins. The wine is aged on its fine lees in stainless steel for several months. It is bottled in the spring after harvest without fining or flitering. Maceratum is a zero-sulfur-added wine.  This wine is full bodied and flavor packed with orange peels and roasted nuts, it will stand up to richer dishes and hearty grain dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: \u003cmeta charset=\"utf-8\"\u003eTrebbiano Spoletino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticulture: Biodynamic \u003c\/span\u003e\u003c\/p\u003e","published_at":"2021-08-17T14:19:54-04:00","created_at":"2021-08-17T14:18:01-04:00","vendor":"Fongoli","type":"Orange Wine","tags":["country-italy","grape-trebbiano spoletino","region-umbria","viticulture-biodynamic","viticulture-natural","viticulture-no added sulfur","Viticulture-organic","wine-orange wine"],"price":3500,"price_min":3500,"price_max":3500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39486349738030,"title":"750ml","option1":"750ml","option2":null,"option3":null,"sku":"WH13451","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Fongoli 'Maceratum' Trebbiano Spoletino, Umbria, Italy 2019 - 750ml","public_title":"750ml","options":["750ml"],"price":3500,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/FONGOLI-MACERATUM.jpg?v=1629302143"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/FONGOLI-MACERATUM.jpg?v=1629302143","options":["Size"],"media":[{"alt":null,"id":20637229023278,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/FONGOLI-MACERATUM.jpg?v=1629302143"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/FONGOLI-MACERATUM.jpg?v=1629302143","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAngelo Fongoli is the forth generation to be making wine at the family estate. Since the early 2010's Angelo changed farming practices to a more diverse farming culture concentrating on biodynamic techniques.  \u003cmeta charset=\"utf-8\"\u003e100%Trebbiano Spoletino from biodynamically farmed, certified-organic, hand-harvested estate fruit. Fermentation occurs with native yeasts in open-topped steel tank with no temperature control and no sulfur; it lasts about 10 days. There is a gentle pressing and then about 15 days more of maceration with the skins. The wine is aged on its fine lees in stainless steel for several months. It is bottled in the spring after harvest without fining or flitering. Maceratum is a zero-sulfur-added wine.  This wine is full bodied and flavor packed with orange peels and roasted nuts, it will stand up to richer dishes and hearty grain dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: \u003cmeta charset=\"utf-8\"\u003eTrebbiano Spoletino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eViticulture: Biodynamic \u003c\/span\u003e\u003c\/p\u003e"}

Paolo Bea 'Vigneto Pagliaro' Sagrantino Secco di Montefalco, Umbria Italy 2016

$105.00 USD
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Paolo Bea ‘Pipparello’ Montefalco Rosso Riserva Umbria, Italy 2016

$87.00 USD
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Paolo Bea ‘San Valentino’ Umbria Rosso, Italy 2016

$58.00 USD
{"id":6721373634606,"title":"Paolo Bea ‘San Valentino’ Umbria Rosso, Italy 2016","handle":"paolo-bea-san-valentino-umbria-rosso-italy-2016","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eFrom the Distributor: This tiny estate is the classic Italian fattoria, producing wine, raising farm animals for trade and home consumption and working the land to produce olives, fruits and vegetables. To this day, the Bea family raises and produces much of what they consume on a daily basis. Paolo Bea, the senior member of the family, is the guiding force behind the production of this series of intense and idiosyncratic wines. He is assisted by his two sons, Giuseppe, who farms the vineyards, and Giampiero, who assists in the vinification and is responsible for all commercial aspects of the winery. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePairing: Braised meats \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e 70% Sangiovese, 15% Sagrantino and 15% Montepulciano\u003c\/p\u003e\n\u003cp\u003eSoil: Clay\u003c\/p\u003e\n\u003cp\u003eViticulture: Organic with some biodynamic practices\u003c\/p\u003e","published_at":"2021-11-23T15:30:28-05:00","created_at":"2021-11-23T14:47:10-05:00","vendor":"Paolo Bea","type":"Red Wine","tags":["country-italy","grape-montepulciano","grape-sagrantino","grape-sangiovese","region-umbria","viticulture-biodynamic","wine-red wine"],"price":5800,"price_min":5800,"price_max":5800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39630054359086,"title":"750ml","option1":"750ml","option2":null,"option3":null,"sku":"RED13660","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Paolo Bea ‘San Valentino’ Umbria Rosso, Italy 2016 - 750ml","public_title":"750ml","options":["750ml"],"price":5800,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/Bea-San-Valentino_bf1c36ba-b18e-4dd9-8182-092c9edf4576.jpg?v=1637696831"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/Bea-San-Valentino_bf1c36ba-b18e-4dd9-8182-092c9edf4576.jpg?v=1637696831","options":["Size"],"media":[{"alt":null,"id":20993313734702,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/Bea-San-Valentino_bf1c36ba-b18e-4dd9-8182-092c9edf4576.jpg?v=1637696831"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/0636\/4974\/products\/Bea-San-Valentino_bf1c36ba-b18e-4dd9-8182-092c9edf4576.jpg?v=1637696831","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eFrom the Distributor: This tiny estate is the classic Italian fattoria, producing wine, raising farm animals for trade and home consumption and working the land to produce olives, fruits and vegetables. To this day, the Bea family raises and produces much of what they consume on a daily basis. Paolo Bea, the senior member of the family, is the guiding force behind the production of this series of intense and idiosyncratic wines. He is assisted by his two sons, Giuseppe, who farms the vineyards, and Giampiero, who assists in the vinification and is responsible for all commercial aspects of the winery. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePairing: Braised meats \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e 70% Sangiovese, 15% Sagrantino and 15% Montepulciano\u003c\/p\u003e\n\u003cp\u003eSoil: Clay\u003c\/p\u003e\n\u003cp\u003eViticulture: Organic with some biodynamic practices\u003c\/p\u003e"}

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