Antonia Guardabasso and her daughter-in-law Veronica Gentoli were inspired by natural wine expert Nicolas Joly to produce their own wine using biodynamics. They harvested their first commercial vintage in 2004 at their estate in Acate, which is in the Classico zone of Sicily's only DOCG, Cerasuolo di Vittoria.

Honest and typical, this white will transport you right to southeast Sicily. Its flavor profile offers a delicious combination of Mediterranean and high-elevation vibes, with notes of citrus, honeydew melon, and minerals. The finish is long and filled with a satisfying hint of saltiness.

Pairing: Grilled shellfish lightly prepared

Grape: Inzolia (aka Ansonica)

Soil:  terre rosse, poor red sands derived from the southern Apennines

Viticulture: Biodynamic