Envínate translates to 'Wine Yourself.' It was founded in 2005 by four friends who met at oenology school. Their goal was to create wines that reflect the terroir and purity of the fruit. One of their blends, called 'Albahra', may consist of grapes that are unfamiliar to you, but it is truly delectable. This wine boasts dark fruit flavors, subtle floral notes, and high energy. The tannins are well-balanced, making it an ideal accompaniment to grilled meat seasoned with Mediterranean spices.

Pairing: Grilled meat 

Grapes: Garnacha Tintorera, aka Alicante Bouschet & Moravia Agria, sourced from the southeastern tip of Castilla-La Mancha

Soil: clay & calcarious soil with sand 

Farming Practices: organic