Meticulous cellar-work preserves the citrus and floral aromatics of Albariño and retain its mouthwatering saline character.  The cool microclimate promotes snappy acidity while lees aging provides enhanced body and complexity.  This is traditional low-intervention Albariño, with everything you want it to be and more. 

Grape: Albariño 

Viticulture: Sustainable 

Soils: Granite bedrock with alluvial topsoil

Pairing: Striped bass roasted with lemon and herbs, Shrimp ceviche