This rum embodies the vibrant spirit of Martinique, crafted from freshly pressed sugarcane juice rather than molasses. This technique, deeply rooted in the island's tradition, lends the rum its characteristic brightness and complexity.

Crystal clear and unaged, the rum opens with an aromatic bouquet of fresh sugarcane, lime zest, and grassy undertones, complemented by hints of tropical fruit. On the palate, it delivers crisp citrus notes, green apple, and a touch of white pepper, culminating in a clean, refreshing finish that showcases its purity.

Recognized for its versatility, this rhum agricole is a cornerstone of Martinique's distilling heritage, ideal for both sipping and crafting cocktails like the Ti’ Punch. It is a true reflection of Dillon’s commitment to quality and authenticity in every bottle.