Duncan Arnot Meyer and Nathan Lee Roberts are one of the most dynamic wine teams in California. Their wines have an old-world soul with new-world flare, coming from some of California's most historic vineyards. The Fox Creek Vineyard is a stunning planting situated at 1100’ on a remote ridge above the Carmel Valley in Monterey County. The vineyard was planted in 2006 to Dijon clones 667 and 115. This meticulously farmed vineyard produces tiny, compact clusters of fruit that deliver soaring aromatics and concentrated, crystalline flavors inflected with salinity from the influence of the nearby ocean. The long, cool growing conditions at Fox Creek, coupled with organic farming techniques allow for pure varietal expression.

Pairing: duck confit, roasted pork loin, veal

Grape: Pinot Noir

Viticulture: Organic

Soil: Musick Series; Granodiorite Clay Loam