Produced at Pierre Dufréchou's Domaine de Péré. His 50-hectare estate in the commune of Bourrouillan produces Côtes de Gascogne du Floc and Armagnac wines, as well as magnificent Armagnac eaux de vie. The classic boulbènes soils of this part of the appellation produce Armagnacs of great finesse and long aging potential. The vineyards are planted with Baco and Ugni Blanc grapes. Pierre Dufréchou has been distilling wines since 1978, and takes great care with his aging.

This vintage Armagnac was distilled by Patrick Mogni in 1992, and aged 30 years in regional oak casks before bottling. Exceptional richness and complexity from the care that Darroze takes in preserving the expression of terroir, the brooding and deep nature of the rainy 1992 vintage is on full display here. 

Grape: 40% Baco, 60% Ugni Blanc

Distillation: Continuous pot-still distillation at 56% 

Soils: Sandy boulbènes soils

ABV: 50%