Daniel de la Nuez and Aaron Fox met working in the hospitality industry in New York City and launched this Brooklyn-based spirit company after years of trials and perfecting techniques. All of their products are thoughtfully sourced, small-batch artisanal spirits, and highly sought after amongst beverage/restaurant professionals. A bittersweet aperitivo infused with 13 botanicals including orange, chamomile and rose. Perfect mixed with soda water or grapefruit juice, on the rocks with lime, or in a Negroni.
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