On the charming island of Syros, there are four wineries, including Ousyra. This winery, run by an English-Greek couple, specializes in crafting terroir-driven wines using rare indigenous grape varieties. One of these rare grapes is Monemvasia, which originates from the Cyclades. Ousyra's Monemvasia a generous and medium-bodied island white, with tantalizing scents of apricots, and peaches. The palate is salty, with notes of kafir lime, just ripe cantaloupe, and tropical fruits.

Pairing: Chicken, creamy pasta, greek meze, grilled seafood, soft cheeses, vegetable risotto, vegetable salads, whitefish

Grape: Monemvasia

Soil: Volcanic origin 

Viticulture: Organic