Peter Veyder-Malberg is one the Wachau's low-key top-notch winemakers. He works quietly and diligently in his small cellar perched upon a picturesque slope in the town of Spitz.  Although his winemaking is considered 'hands-off,' every step of the winemaking process is given utmost attention to detail & it shows resulting in some of the region's most exquisite and mineral-driven expressions of Gruner & Riesling. 2021 was nothing short of an exceptional vintage, delivering wines of fine precision, intense mineral qualities, and impressive complexity. His Schöner bottling is not your typical Wachau Riesling; it clocks in at about 9%, something reminiscent of a Spätlese from the Mosel. 

Grapes: Riesling from Schöner**

Pairings: Schnitzel, pork

Soil: Mica schist bedrock and decomposed mica schist topsoil.

Farming: Organic Certified