Rooted in centuries-old winemaking traditions, this historic estate combines meticulous viticulture with modern precision, crafting wines that embody the elegance of the Right Bank.

Délice du Prieuré  is a captivating expression of Saint-Émilion Grand Cru. The 2019 vintage enchants with its deep ruby hue and a bouquet of ripe blackberries, plums, and cassis, underscored by hints of violets, baking spices, and a touch of graphite. On the palate, it is lush yet structured, with velvety tannins framing flavors of dark fruit, cocoa, and a whisper of cedar. The clay-limestone soils of Saint-Émilion imbue this wine with balance and minerality, culminating in a long, refined finish. A beautiful representation of the estate’s heritage and the region’s grandeur.

Pairing: Braised beef

Grape: Merlot & Cabernet Franc 

Viticulture: Organic