A delicious Normandy cider produced from three pear varieties grown organically by Martine & Gérard Lenormand.  Very low alcohol, freshly off-dry, with generous pear and honey notes on the nose.  Perfect as a quaffable aperitif, accompaniment to roast pork on the dinner table, or for something light and tasty any time of day. 

Pears: Plant de Blanc, De Cloche, and Champagne pears

Agriculture: Organic 

Soils: Limestone and Loam

3.5% ABV