This visually stunning wine is not quite a rosé, nor an orange wine, or maybe it's both, or maybe it's not meant to be classified, but simply enjoyed.  Kelley Fox is a Willamette local who has been involved in making local wine for over 20 years.  Using her access to some of the best vineyards in the region, she gathers top-quality fruit and lets the grapes decide what they want to become each year. This particular offering is bone-dry on the palate but brimming with aromas of tropical fruits and flowers. From the artistic label depicting the Earth goddess, Nerthus, to the wine's scintillating copper hue and mouthwatering flavors, this bottle is an experience that delights the senses.

Pairing:  Fresh river fish like trout, Waldorf chicken salad, Alone as an aperitif

Grape: 34% Early Muscat, 34% Pinot gris, 18% Riesling, and 14% Pinot blanc. Fruit comes from 6 local vineyards: Eola Springs Vineyard, Willig Vineyard, Durant Vineyard, Weber Vineyard, Resplendor Vineyard, and Barnes Vineyard

Soil: Some vineyards are planted in red Jory soils with volcanic origin, and some in soils composed chiefly of marine sediment limestone

Viticulture: Practicing organic and some practicing biodynamic